Stardust

$8.00

Stardust is our brand new release for the month of July. Slightly smoke flavored from the dried ancho chilies and fire-roasted habaneros, Stardust maintains an excellent unassuming medium heat profile with layers of sweet and tangy notes from Gochunjang reverberating with every drop.

Ingredients: Habanero Peppers, Gochujang (Chili Powder, Glutinous Rice, Meju Powder, Barley Malt Powder, & Salt), Apple Cider Vinegar, Ancho Peppers, Garlic, Black Pepper, Ginger, & Sesame oil

Heat Level: Medium

A note about our heat levels: Everyone perceives spice differently, our heat scale is based on the type and amount of peppers in a given sauce. Please use our heat levels as a general guide, not as an absolute.

Quantity:
Add To Cart

Stardust is our brand new release for the month of July. Slightly smoke flavored from the dried ancho chilies and fire-roasted habaneros, Stardust maintains an excellent unassuming medium heat profile with layers of sweet and tangy notes from Gochunjang reverberating with every drop.

Ingredients: Habanero Peppers, Gochujang (Chili Powder, Glutinous Rice, Meju Powder, Barley Malt Powder, & Salt), Apple Cider Vinegar, Ancho Peppers, Garlic, Black Pepper, Ginger, & Sesame oil

Heat Level: Medium

A note about our heat levels: Everyone perceives spice differently, our heat scale is based on the type and amount of peppers in a given sauce. Please use our heat levels as a general guide, not as an absolute.

Stardust is our brand new release for the month of July. Slightly smoke flavored from the dried ancho chilies and fire-roasted habaneros, Stardust maintains an excellent unassuming medium heat profile with layers of sweet and tangy notes from Gochunjang reverberating with every drop.

Ingredients: Habanero Peppers, Gochujang (Chili Powder, Glutinous Rice, Meju Powder, Barley Malt Powder, & Salt), Apple Cider Vinegar, Ancho Peppers, Garlic, Black Pepper, Ginger, & Sesame oil

Heat Level: Medium

A note about our heat levels: Everyone perceives spice differently, our heat scale is based on the type and amount of peppers in a given sauce. Please use our heat levels as a general guide, not as an absolute.